
Ellis' Chicken
& Crab Cakes
The Concept
The sorta-famous favorites, gathered under one roof.
Ellis' is a collaboration between Chef Kyle Baddorf and longtime Tide Table name Billy Mehl. Parker's elusive fried chicken. Mud City's jumbo lump crab cakes. A few new dishes built for the way people eat at the beach.
Porch-able. Hand-able. Packable. Worth lining up for.

What we're known for
Three dishes worth the drive across the causeway.
Or walk in
Sidewalk patio. Counter inside.
Please seat yourself. Indoor café tables and a sidewalk patio — a comfy snack, beach-day lunch, or belly-busting dinner.
Or feed the crew
Catering for the whole island.
Beach houses, rehearsal dinners, tournaments, deck parties. Packed by the tray, delivered warm — anywhere on LBI.
A Tide Table family joint
Ellis' is part of the 7-restaurant Tide Table family — all on Long Beach Island.



